Saturday, May 17, 2014

Tales from the Road Vol. 8: Southern Ramblin'

From Towson, Maryland we had a brief intermission in Virginia Beach on our way south for some rest and work on new songs.

Afterwards we continued to Columbia, South Carolina where we visited 92.1 The Palm WWNU.  Mike Allen was a very gracious host to us and executed a splendid interview.  A class act for sure and we appreciate all the spins we have been getting from The Palm.  We look forward to a return visit!

In Columbia we also had the pleasure of experiencing the classic Southern staple of "Meat and Three".  For those of you that aren't hip to the aforementioned, Meat and Three refers to a portion of meat (who saw that coming?) and three sides of vegetables.  Nowhere like the South to get yourself a  robust meal.

Following Columbia was a stop in Atlanta, Georgia.  Good ole Hot 'Lanta, always a great place to be.  We did an exquisite in-depth interview at East Atlanta Village Radio with the lovely Margot Chobanian.  They were kind enough to accommodate us for an hour long program in which we were interviewed and performed a number of acoustic renditions of songs from our new record World On Fire.  Thanks so much for having us EAV!!  You can check out the program here.

Our trip to Atlanta was completed with a rockin' show at the legendary Smith's Olde Bar.  It was a thrill to play this classic venue once again and we were fortunate to share the bill with the wonderful talents of Alex Guthrie and Hoosier Daddy.  Great stuff gents.

Next up it's Alabama baby!!

More soon,

Ty

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